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From heirloom lettuce to the most flavorful tomatoes to sweet sugar-snap peas to long-storing carrots and potatoes...


...we grow the food we like to eat, and we bet you'll like it to. Take a peek at some of the dozens and dozens of veggie varieties that grow on the farm. When you sign up for a food share, you'll get plenty of varieties that are familiar, but you'll get to try some things that might be new to you, too. Fennel? Kohlrabi? Ground cherries? Tomatillos? Mexican gherkins? It's fun --and delicious-- to mix up your veggie routine.

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